Mirror Pond
The quintessential Northwest pale ale. Cascade hops and more Cascade hops give this tawny colored ale delicious hop-forward aroma and flavor. Pale malt allows the hops to linger, not overpower.
Welcome to the Portland Public House!
Our Pub’s distinct Northwest style brings a taste of Central Oregon to the heart of Portland and is a popular destination for great beer, delicious food and a relaxed urban atmosphere. The brew pub’s 26 taps feature Deschutes mainstays plus a selection of seasonal and experimental beers developed and brewed on site exclusively for the Portland pub by our brewers. Led by Executive Chef Jill Ramseier, our talented culinary team creates classic pub food taken to the next level. Matching our brewers’ passion, they create dishes from scratch with the best possible local ingredients.
- We are accepting reservations through Open Table! Please call the pub directly to reserve a table for parties of seven or larger.
- The bar is open seating and is first come, first served.
- Limit of 4 cards or payments per party.
- Service Industry Night on Mondays from 7p-close. Must show valid Food Handler's or OLCC card.
- Outdoor dining is closed for the season.
Holiday Hours:
- Closed Thanksgiving Day
- Open for Lunch Christmas Eve, closing at 4pm
- Closed Christmas Day
- Normal hours New Year's Eve and New Year's Day
Please call (503) 296-4906 or follow us on social for the most up-to-date information. Cheers!
Curbside Pickup:
Delivery Options:
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- Location
- 210 NW 11th Ave.
Portland, OR 97209
VIEW ON MAP - Phone
- (503) 296-4906
- Hours
- Open Daily 11:30a-10p
- Happy Hour
- Monday-Friday 2p-4p (excluding holidays)
Beer, Food & Cocktails
Black Butte Porter
This is the beer that started it all. A delicate, creamy mouthfeel contrasts with layered depth revealing distinctive chocolate and coffee notes. Dark and rich, yet easy to drink.
King Crispy Pilsner
This fine beer was crowned WINNER of Pilsner Fest-The Bitburger Challenger at North Portland German Beer Bar Prost!
Jubelale (2022)
Cozy up fireside with this festive winter ale full of spice notes and a robust malt character of toffee and dusted cocoa.
Fresh Squeezed
This mouthwateringly delicious IPA gets its flavor from a heavy helping of citra and mosaic hops. Don't worry, no fruit was harmed in the making of this beer.
Fresh Haze IPA
A hazy twist on your main squeeze, this juice bomb explodes with notes of orange citrus sweetness and a soft malt body.
Farmstand Fresh Mango
Bravo, Cashmere and Mosaic hops combined with mango juice brings a juicy hop experience with poppin’ fruit character
Squeezy Rider West Coast IPA
Chill out with this juicy refresher that's packed with heaps of hops to bring torrential tides of tropical flavor and a dab of dankness.
Big tropical fruit punch aroma, light dank, and melon paired with clean, light malt character. Hop and yeast-driven fruity sweetness balanced with a bitterness that is laid back, leaving you care-less about IBU’s.
The Abyss
Imperial Stout aged in Bourbon, Oregon Oak, and Pinot Noir barrels.
Cherries Jubelale
Barrel-aged imperial winter warmer. Cherries and vanilla beans added.
Jólabókaflód - Portland Pub
Jólabókaflód is an Icelandic tradition. On Christmas Eve, Icelanders exchange books with their friends and family and spend the night reading. Inspired by this tradition, I designed a beer that I'd want to drink while sitting by the fire and read a good book. Notes of smoke, dried fruit and figs, candied orange and dry dropped with fresh Spruce tips.
Haze To Be Festive
Looking for a way to brighten your Holiday season... look no further. A Hazy Pale loaded with a bouquet of fruit flavors and aromas from Moutere, Wai-iti, Simcoe and Strata hops.
Reign Stick
Light, crushable lager brewed with corn
Trolling India Pale Lager
All the characteristics of an easy drinking Lager with a
balanced but elevated hop profile. Hints of classic noble
hop character up front, followed by a delightful bouquet of
white grape and tropical fruit from Southern Hemisphere
hops
Kanpai Crispy
Light and crisp with delicate malt expression. Floral hop aroma and flavor with a subtle pear-like fruitiness. Bitterness is just enough to balance the sweetness.
Black By Hopular Demand
Dark malt and light taste make this beer tingle all your
senses. Packed with Chinook, CTZ, El Dorado and Simcoe
hops. Subtle roasted chocolate notes with hints of orange
and pine
Peach Cobbler Fruited Wheat
Gold medal winner at the 2021 Oregon Beer Awards and Silver medal winner at the 2022 Best of Craft Beer awards! Huge peach additions, oats and wheat all contribute to an aroma of fresh-from-the-oven cobbler! Light acidity from the fruit balances this beer, avoiding too much sweetness.
Chasin' Freshies (2022)
Crafted with Idaho 7 Hops
From fresh picked to fridge ready, seize the hop harvest season with this fresh and juicy IPA featuring aromas of tangerine, apricot and papaya paired with pine resin
Fresh Hop Extra Primo Good Mr. Coleman
Fresh hot-side Mosaic hops from Coleman farms and Omega Sundew yeast are the star of the party in this American IPA. Complex aromatics from a second cold-side fresh hop Citra addition. Balanced bitterness, candied orange, and a strawberry nose with a kiss of bubble gum. A collaboration with our friends from Zero Gravity Brewing
Fresh Hop Houses of the Whole Leaf
West Coast IPA with a light malt body and clean finish. Hot-side fresh Citra Hops from Coleman Farms offer a smooth floral, citrus aroma. Pungent, a touch of pine forest, finished with a bouquet of citrus flavors.
Wayfarer Cider
Heirloom apple flavor shines in this dry cider with light acidity.
Nitro Jubelale
Nitro Mochacabana
Nitro Porter brewed with cacao nibs and Brazilian coffee. Oats and nitrogenation lend a super smooth mouthfeel
Hop-Dipped Pale Ale
Brewed with only gluten free ingredients: Brown Rice
syrup, white sorghum extract, Belgian Candi syrup and maltodextrin. Tropical aromas from Chinook, Motueka and Bru-1 hops.
IPA Pretzel
$12.00
Monterey Jack cheese sauce, Black Butte Porter stone ground mustard
Chicken Wings
$17.00
Smoked whole wings, choice of sauce, Sichuan chili-garlic or Buffalo
Garlic Fries
$11.00
Hand-cut Kennebec potatoes, rosemary-orange aioli, manchego cheese.
Brussels Sprouts
$11.00
Fried Brussels sprouts, Jubelale gastrique, parmesan
Housemade Sausage
$13.75
Ask your server for today's offering
Brewery Board
$16.00
Local meats and cheeses, Black Butte Porter stone-ground mustard, pickled vegetables, dried fruits, housemade breads
Butternut Squash Dip & Chips
$11.00
Roasted butternut squash, cherry-pepita mole, fata morgana cheese, cilantro, lime, housemade corn tortilla chips
Gluten Friendly Available
Vegetarian
Honey Mustard Chicken Salad
$17.00
Mixed greens, smoked chicken, candied pecans, tomato, cheddar, honey mustard dressing
Beets & Burrata Salad
$16.00
Mixed greens, roasted beets, burrata cheese, nut and seed granola, balsamic vinaigrette, sea salt
Truffle Caesar Salad
$16.00
Romaine, mixed greens, truffle potato chips, housemade Caesar dressing, parmesan
House Salad
$8.00 - $12.00
Mixed greens, carrots, fennel, cherry tomatoes, choice of dressing
Roasted Red Pepper Bisque
$7.00 - $10.00
Served with artisan bread
Soup of the Moment
$7.00 - $10.00
Ask your server for today's offering and price. Served with artisan bread
Gluten Friendly Available
Vegetarian
Steak Frites
$33.00
7 oz. Cedar River flat iron steak, hand-cut kennebec fries, chimichurri, feta
Mac & Cheese
$17.50
Fresh pasta, white cheddar and Black Butte Porter cream sauce, Stout-caramelized onions, spinach
Chicken & Waffle
$21.00
Spicy Nashville-style fried chicken breasts, housemade sourdough waffle, provolone, bacon, honey butter, marionberry-maple syrup
Wild Alaskan Coho
$27.00
Fish & Family salmon fillet, dill spätzle, mushrooms, spinach, mustard cream sauce, lemon
Mushroom Casarecce
$21.00
Casarecce pasta, mushrooms, stout-caramelized onions, cream sauce, fresh herbs, parmesan
Ribeye
$47.00
16oz Cedar River Ranch ribeye, three cheese garlic mashed potatoes, sautéed vegetables, truffle herb butter
Gluten Friendly Available
Vegetarian
Pub Burger
$17.75
Two quarter-pound Oregon Valley Natural grass-fed beef patties, Tillamook cheddar, mayo, lettuce, tomato, red onion, beer-brined pickles
Peanut Butter Pork Belly Burger
$21.00
Third-pound beef patty, peanut butter sauce, maple-chipotle pork belly, cheddar, smothered onions, housemade bun
Elk Burger
$18.75
Third-pound Durham Ranch elk patty, Gruyère, blue cheese, mixed greens, garlic-IPA sauce, housemade bun, beer-brined pickles
Quinoa Sandwich
$16.75
Southwest chickpea-quinoa patty, cheddar, lettuce, tomato, red onion, chipotle aioli, housemade focaccia
Gluten Friendly Available
Vegetarian
Apple Tarte Tatin
$9.00
With cinnamon-brown sugar ice cream, beer caramel, pecans
Mayan Chocolate Torte
$9.00
Flourless chocolate cake with cayenne and cinnamon, whipped cream, espresso fudge sauce
Chocolate Chip Cookie Pie
$9.00
Deep dish cookie, vanilla ice cream, beer caramel, fudge sauce
Maple Cream Puff
$9.00
Graham craquelin, cranberry-orange compote, whipped cream, maple candy
Marionberry Cobbler
$9.00
Local marionberries, candied ginger biscuit, cream cheese ice cream.
Gluten Friendly Available
Vegetarian
Kids Cheeseburger
$9.00
Quarter-pound grass-fed beef patty, cheddar, housemade bun
Kids Fried Chicken
$9.00
Fried chicken breast
Kids Grilled Cheese
$9.00
Housemade bread, cheddar
Kids Mac & Cheese
$9.00
Fresh pasta, cheddar cheese sauce
Kids Salmon
$9.00
Seared wild salmon
Kids Buttered Noodles
$7.00
Fresh pasta, butter
Kids Chicken Breast
$7.00
Smoked chicken breast
Kids Snack Plate
$7.00
Peanut butter, bread, cheddar
Gluten Friendly Available
Vegetarian
Black Butte Whiskey
$14.00
Deschutes Brewery and Bendistillery created the first of a uniquely Bend collaboration; a malt whiskey from the wash of Deschutes' most beloved beer, Black Butte Porter
Barrel-Aged Black Butte Whiskey Manhattan
$16.00
Black Butte Whiskey, Rittenhouse Rye, Cinzano Sweet Vermouth, Angostura Bitters, big ice cube
Habanero-Passion Fruit Margarita
$13.00
Batanga Tequila Blanco, habanero-passion fruit purée, lime, Tajin (available as a mocktail $6)
Mt. Hood Mule
$13.00
Timberline Vodka, seasonal berry syrup, ginger beer, lime
Lavender Collins
$13.00
Aria Gin, lavender syrup, lemon juice, soda water, lemon twist, lavender sugar
Apple Cider Sangria
$14.00
503 Wildfire Cinnamon Rum, Pinot Gris, apple cider, orange juice, lemon juice, red wine float
H-Ale Mary
$14.00
House-made Bloody Mary mix, Crater Lake vodka, Black Butte Porter, Manchego and pickled vegetable skewer, salt Make it carnivore style with bacon and salami $4
On Tap - Old Fashioned
$13.00
Evan Williams Black Label, Demerara sugar, Angostura Bitters, orange twist
Pinot Noir
$14.00
Chehalem, Willamette Valley, 2016
Merlot
$12.00
Disruption, Columbia Valley 2016
Cabernet Sauvignon
$12.00
The Expedition, Canoe Ridge, Walla Walla, 2017
Malbec
$11.00
Waterbrook, Columbia Valley, 2017
Red Blend
$11.00
Three Rivers, Columbia Valley, 2017
Chardonnay
$12.00
Chemistry, Willamette Valley, 2019
Pinot Gris
$11.00
A to Z, Willamette Valley, 2018
Rosé of Sangiovese
$12.00
Barnard Griffin, Columbia Valley, 2020
Sparkling Rosé
$13.00
A to Z Bubbles, Willamette Valley, 2020
Brut
$12.00
Domaine St. Vincent
Pickle Plate
$4.00
Assortment of pickled vegetables, grilled bread
Sweet Fire
$3.00
Portland Creamery chèvre, marionberry-habanero jam, hazelnut biscotti
Pork Potstickers
$5.00
Served with ginger-soy sauce
Smoked Salmon-Jalapeño Dip
$5.00
Served hot with toasted artisan bread
Beer Nuts
$3.00
Mustard pretzels, honey-roasted almonds, salted cashews
King Crispy Spam & Pimento Rolls
$5.00
Two fried rolls served with pickled vegetables
1/2 House Salad
$5.00
Mixed greens, seasonal garnishes, choice of dressing
Happy Hour Pimento Burger
$9.00
Quarter pound beef patty, cheddar, pimento cheese sauce, lettuce, beer-brined pickles, housemade bun. Served ala carte
Gluten Friendly Available
Vegetarian
Draft Beer
$
$1 off all draft beer and draft cider
Beer & A Shot
$10.00
Any draft beer or cider and choice of A-O Whiskey, Crater Lake vodka, or Batanga tequila shot
SIN Pretzel
$5.00
IPA pretzel, Monterey Jack cheese sauce, Black Butte Porter stone-ground mustard
SIN Burger
$10.00
QP grass-fed beef patty, cheddar, lettuce, red onion, beer-brined pickles, fry sauce, housemade bun, choice of side
6 Packs
$
20% off any 6pk to go!
Gluten Friendly Available
Vegetarian
