Mirror Pond
The quintessential Northwest pale ale. Cascade hops and more Cascade hops give this tawny colored ale delicious hop-forward aroma and flavor. Pale malt allows the hops to linger, not overpower.
Welcome to the Portland Public House!
Our Pub’s distinct Northwest style brings a taste of Central Oregon to the heart of Portland and is a popular destination for great beer, delicious food and a relaxed urban atmosphere. The brew pub’s 26 taps feature Deschutes mainstays plus a selection of seasonal and experimental beers developed and brewed on site exclusively for the Portland pub by our brewers. Led by Executive Chef Jill Ramseier, our talented culinary team creates classic pub food taken to the next level. Matching our brewers’ passion, they create dishes from scratch with the best possible local ingredients.
- We are accepting reservations through Open Table! Please call the pub directly to reserve a table for parties of seven or larger.
- Outdoor seating is open for the season depending on weather, please call us for day-of patio options.
- The bar is open seating and is first come, first served.
- Limit of 4 cards or payments per party.
- Service Industry Night on Mondays from 7p-close. Must show valid Food Handler's or OLCC card.
- Closed Wednesdays
Please call (503) 296-4906 or follow us on social for the most up-to-date information. Cheers!
Curbside Pickup:
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- Location
- 210 NW 11th Ave.
Portland, OR 97209
VIEW ON MAP - Phone
- (503) 296-4906
- Hours
- Closed Wednesdays Sunday-Thursday 11:30a-10p Friday-Saturday 11:30a-11p
- Happy Hour
- Monday-Friday 2p-4p (excluding holidays)
Beer, Food & Cocktails
Black Butte Porter
This is the beer that started it all. A delicate, creamy mouthfeel contrasts with layered depth revealing distinctive chocolate and coffee notes. Dark and rich, yet easy to drink.
King Crispy Pilsner
This fine beer was crowned WINNER of Pilsner Fest-The Bitburger Challenger at North Portland German Beer Bar Prost!
Twilight Summer Ale
This clever golden-hued ale pours remarkably crisp and clean. A bright malt body complements a refreshing hop profile led by bold additions of Amarillo hops. Find some shade, sit back and enjoy this taste of summer.
Fresh Squeezed
This mouthwateringly delicious IPA gets its flavor from a heavy helping of citra and mosaic hops. Don't worry, no fruit was harmed in the making of this beer.
Fresh Haze IPA
A hazy twist on your main squeeze, this juice bomb explodes with notes of orange citrus sweetness and a soft malt body.
Squeezy Rider West Coast IPA
Chill out with this juicy refresher that's packed with heaps of hops to bring torrential tides of tropical flavor and a dab of dankness.
Big tropical fruit punch aroma, light dank, and melon paired with clean, light malt character. Hop and yeast-driven fruity sweetness balanced with a bitterness that is laid back, leaving you care-less about IBU’s.
Farmstand Fresh Mango
Bravo, Cashmere and Mosaic hops combined with mango juice brings a juicy hop experience with poppin’ fruit character
Symphonic Chronic
Mosaic LupoMax, Strata, Simcoe, Chinook and Nugget hops orchestrate an everlasting symphony of dank and tropical tones--creating a new take on the classic West Coast IPA. Encore!
Black Butte XXXIV
Porter brewed with chocolate, coffee, vanilla, and milk sugar. Aged in bourbon barrels
Black Butte XXVII
Our 27th Anniversary Imperial Porter was brewed with Theo’s cocoa nibs, pomegranate molasses and select spices, blended with apricot puree, and then aged in bourbon barrels. The result is a truly exquisite ale with bold chocolate character, inspired flavors of fruit, and just a pinch of spice. The perfect way for us to celebrate our golden birthday with you!
Hachimitsu Mai Lager
Clean and crushable lager, brewed with puffed jasmine rice. Brewed with almost no hops, Chilean Ulmo honey provide delicate notes of jasmine, citrus, mint and floral aromatics.
Thai Spiced Lager
Rice lager brewed with honey and aged on basil, thai chilies, and kafir lime leaves
You Took My Name Hazy IPA
Raspberry Black Butte Porter
Freak the Funk!
Mixed culture Belgian Pale Ale inspired Sour Ale. Effervescent, subtle tartness, slight funk, highly approachable
Cloudy & Rowdy
High octane, full-bodied imperial IPA brimming with back-end hops. Tangerine, orange blossom aromas and fruity esters driven by higher fermentation temps.
Trolling India Pale Lager
All the characteristics of an easy drinking Lager with a
balanced but elevated hop profile. Hints of classic noble
hop character up front, followed by a delightful bouquet of
white grape and tropical fruit from Southern Hemisphere
hops
Two Rivers Hard Tea
Delicate hibiscus and cinnamon dance in harmony through this light and refreshing collaboration between local friends, Metolius Tea and Deschutes Brewery
Wayfarer Cider
Heirloom apple flavor shines in this dry cider with light acidity.
Nitro Obsidian Stout
A stout as black as the nearby volcanic flow from which it is named. Dive into its dark, robust depths with intense layers of espresso and chocolate. Roasted malt and barley give it a full, toasty finish.
Bachelor Bitter
The locals' favorite. Bitter is the most traditional of our ales. Bachelor Bitter has a deep copper color, rich malt body, and classic English hops.
Hop Dipped Gluten Free IPA
GOLD MEDAL WINNER at the 2022 Oregon Beer Awards! Only gluten free ingredients used including white sorghum, brown rice, Belgian candi syrup, maltodextrin and so much hoppy goodness.
IPA Pretzel
$12.00
Monterey Jack cheese sauce, Black Butte Porter stone ground mustard
Chicken Wings
$16.00
Smoked whole wings, choice of sauce, Sichuan chili-garlic or Buffalo
Garlic Fries
$11.00
Hand-cut Kennebec potatoes, rosemary-orange aioli, manchego cheese.
Pork Belly
$11.00
Crispy chipotle and apple-braised pork belly, white BBQ sauce, micro radish
Housemade Sausage
$13.75
Smoked black pepper sausage, mac salad, artisan bread
Brewery Board
$16.00
Local meats and cheeses, Black Butte Porter stone-ground mustard, pickled vegetables, dried fruits, housemade breads
Gluten Friendly Available
Vegetarian
Taco Salad
$15.00
Mixed greens with white balsamic vinaigrette, black bean-corn salsa, cheddar, pickled jalapeños, chipotle aioli, crispy tortilla strips
Blueberry & Burrata Salad
$15.00
Mixed greens, spinach, blueberries, burrata cheese, candied walnuts, balsamic vinaigrette
Truffle Caesar Salad
$14.00
Romaine, mixed greens, parmesan, truffle potato chips, housemade Caesar dressing
House Salad
$8.00 - $12.00
Mixed greens, carrots, fennel, cherry tomatoes, choice of dressing
Roasted Red Pepper Bisque
$6.00 - $9.00
Served with artisan bread
Soup of the Moment
$9.00 - $6.00
Ask your server for today's offering and price. Served with artisan bread
Gluten Friendly Available
Vegetarian
Steak Frites
$33.00
7 oz. Cedar River flat iron steak, hand-cut kennebec fries, chimichurri, feta
Mac & Cheese
$16.50
Fresh pasta, white cheddar and Black Butte Porter cream sauce, Stout-caramelized onions, spinach
Chicken & Waffle
$21.00
Spicy Nashville-style fried chicken breasts, housemade sourdough waffle, provolone, bacon, honey butter, marionberry-maple syrup
Wild Alaskan Coho
$27.00
Fish & Family salmon fillet, fava bean and herb succotash, corn velouté
Pork & Grits
$21.00
Carlton Farms smoked pork shoulder, white cheddar and parmesan grits, arugula, green garlic sauce
Shrimp Linguini
$25.00
Pan-seared shrimp, linguini, tomato-garlic sauce, basil, lemon
Ribeye
$47.00
16oz Cedar River Ranch ribeye, parmesan-cheddar grits, sautéed vegetables, truffle herb butter
Gluten Friendly Available
Vegetarian
Pub Burger
$17.25
Two quarter-pound Oregon Valley Natural grass-fed beef patties, Tillamook cheddar, mayo, lettuce, tomato, red onion, beer-brined pickles
Thai Chile-Blueberry Burger
$17.75
Third-pound beef patty, Portland Creamery goat cheese, spicy blueberry jam, mixed greens, housemade bun
Elk Burger
$18.50
Third-pound Durham Ranch elk patty, Gruyère, blue cheese, mixed greens, garlic-IPA sauce, housemade bun, beer-brined pickles
Quinoa Sandwich
$16.75
Curried chickpea-quinoa patty, cheddar, lettuce, tomato, red onion, herb aioli, housemade focaccia
Turkey Sandwich
$17.25
Sliced turkey, whipped goat cheese, arugula, pepperoncini peppers, roasted garlic herb sauce, housemade IPA-parmesan roll
Gluten Friendly Available
Vegetarian
Peanut Butter Icebox Pie
$9.00
Peanut butter ice cream, caramel ganache, almond brownie crust, whipped cream, candied peanuts
White Chocolate Cheesecake
$9.00
White chocolate cheesecake, lemon cookie crust, blueberry compote, white chocolate crunch
Chocolate Chip Cookie Pie
$8.00
Deep dish cookie, vanilla ice cream, beer caramel, fudge sauce
Marionberry Cobbler
$9.00
Local marionberries, candied ginger biscuit, cream cheese ice cream.
Gluten Friendly Available
Vegetarian
Kids Cheeseburger
$9.00
Quarter-pound grass-fed beef patty, cheddar, housemade bun
Kids Fried Chicken
$9.00
Fried chicken breast
Kids Grilled Cheese
$9.00
Housemade bread, cheddar
Kids Mac & Cheese
$9.00
Fresh pasta, cheddar cheese sauce
Kids Salmon
$9.00
Seared wild salmon
Kids Buttered Noodles
$7.00
Fresh pasta, butter
Kids Chicken Breast
$7.00
Smoked chicken breast
Kids Snack Plate
$7.00
Peanut butter, bread, cheddar
Gluten Friendly Available
Vegetarian
Black Butte Whiskey
$14.00
Deschutes Brewery and Bendistillery created the first of a uniquely Bend collaboration; a malt whiskey from the wash of Deschutes' most beloved beer, Black Butte Porter. We also offer variants of our Black Butte Whiskey: Finished in Port Barrels - $16 Finished in Sherry Barrels - $16 Whiskey Flight with all three styles - $30
Barrel-Aged Black Butte Whiskey Manhattan
$16.00
Black Butte Whiskey, Rittenhouse Rye, Cinzano Sweet Vermouth, Angostura Bitters, big ice cube
Habanero-Passion Fruit Margarita
$13.00
Batanga Tequila Blanco, habanero-passion fruit purée, lime, Tajin (available as a mocktail $6)
Old Town Stag
$13.00
503 White Rum, Luster Strawberry Limoncello, lemon juice, ginger beer, strawberry
Lavender Collins
$13.00
Aria Gin, lavender syrup, lemon juice, soda water, lemon twist, lavender sugar
Spiked Marionberry Lemonade
$13.00
Crater Lake Vodka, housemade marionberry lemonade, lemon wheel
H-Ale Mary
$14.00
House-made Bloody Mary mix, Crater Lake vodka, Black Butte Porter, Manchego and pickled vegetable skewer, salt Make it carnivore style with bacon and salami $4
On Tap - Old Fashioned
$13.00
Evan Williams Black Label, Demerara sugar, Angostura Bitters, orange twist
Pinot Noir
$14.00
Chehalem, Willamette Valley, 2016
Cabernet Sauvignon
$12.00
The Expedition, Canoe Ridge, Walla Walla, 2017
Malbec
$11.00
Waterbrook, Columbia Valley, 2017
Red Blend
$11.00
Three Rivers, Columbia Valley, 2017
Syrah
$12.00
Boom Boom, Columbia Valley, 2018
Chardonnay
$12.00
Chemistry, Willamette Valley, 2019
Pinot Gris
$11.00
A to Z, Willamette Valley, 2018
Sauvignon Blanc
$12.00
Matua, New Zealand, 2018
Rosé of Sangiovese
$12.00
Barnard Griffin, Columbia Valley, 2020
Sparkling Rosé
$13.00
A to Z Bubbles, Willamette Valley, 2020
Brut
$12.00
Domaine St. Vincent
Pickle Plate
$3.00
Assortment of pickled vegetables, grilled bread
Pork Potstickers
$5.00
Served with ginger-soy sauce
Smoked Salmon-Jalapeño Dip
$5.00
Served hot with toasted artisan bread
Stout Onion Dip
$5.00
Served with truffle chips
Caesar Salad
$7.00
Romaine, mixed greens, parmesan, truffle potato chips, housemade Caesar dressing
Taco Salad
$9.00
Mixed greens with white balsamic vinaigrette, black bean-corn salsa, cheddar, pickled jalapeños, chipotle aioli, crispy tortilla strips
Pork Sandwich
$11.00
Smoked pork shoulder, white BBQ sauce, beer-brined pickles, housemade bun
Sweet Fire
$3.00
Portland Creamery chèvre, marionberry-habanero jam, hazelnut biscotti
Gluten Friendly Available
Vegetarian
Draft Beer
$
$1 off all draft beer and draft cider
Beer & A Shot
$10.00
Any draft beer or cider and choice of A-O Whiskey, Crater Lake vodka, or Batanga tequila shot
SIN Pretzel
$5.00
IPA pretzel, Monterey Jack cheese sauce, Black Butte Porter stone-ground mustard
SIN Burger
$10.00
QP grass-fed beef patty, cheddar, lettuce, red onion, beer-brined pickles, fry sauce, housemade bun, choice of side
6 Packs
$
20% off any 6pk to go!
Gluten Friendly Available
Vegetarian
