Thai Wings of Fire

INGREDIENTS

  • 12 chicken wings
  • 1 C soy sauce
  • 1 C olive oil
  • 1½ C sesame oil
  • 1/2 C crushed red chili flakes
  • 1/8 C ground cumin seed
  • 1/4 lb minced garlic
  • 1/4 of a bunch cilantro, chopped
  • 1/4 lb ginger, chopped
  • 1 C lime juice
  • 3/4 C creamy peanut butter
  • 1/4 C sugar, granulated

VIETNAMESE DIPPING SAUCE

  • 1/8 C chopped green onions
  • 1/2 C lime juice
  • 1/2 jalapeno pepper, seeded and minced
  • 1/2 Tbl minced garlic
  • 1/2 C fish sauce
  • 1/8 C chopped cilantro
  • 1/8 C granulated sugar

DIRECTIONS

Combine all ingredients in a 2 quart container and, using an immersion blender, mix the ingredients together thoroughly then toss with chicken wings in frying oil.

SAUCE

Whisk together all ingredients above and serve in a sauce bowl next to the wings with a pint of Fresh Squeezed IPA!

Serves 4