This weekend, our #springseekerseries continues on our @deschutesbeer Instagram page! We’ve chosen 10 very talented Instagram photographers who also happen to work here. These 10 staff members will be taking over our Instagram account on weekends from February 20th until Memorial Day posting photos of what inspires them during this transition from winter to spring!
They will be looking for participation from YOU in the form of “hearts” and comments during their weekend takeover. The employee with the most of these will win their own “outdoor swag pack” with gifts from partners like Hydroflask, Humm Kombucha, Outdoor Research & more!
We hope you’ll chime in on employee takeover weekends to see what our #springseeker photographers have to share. Each photographer is from a different department of the brewery and has their own unique eye, so we are really excited to see their posts to our page.
On our social media platforms, we share images we find inspiring and worth sharing, and hope you’ll do the same. Share your photos of experiences and moments you have this spring while enjoying our beer to @deschutesbeer and be sure to tag them #springseeker!
Who/What inspires you??
If you or someone you know is an amazing Instagram photographer, please share their handles with us in the comment section. We love following those with inspiring content.
See below for the schedule of photographers and check out their amazing photos on their personal Instagram pages as well:
February 20th & 21st
Jordan Miller, Online Community Ambassador (Bend, OR)
February 27th & 28th
Kris Kinsella, Sales Market Specialist (Eugene, OR)
March 12th & 13th
Cooper Verheyden, Shipping (Bend, OR)
March 19th & 20th
Matt Blodgett, Manager – Portland Pub (Portland, OR)
March 26th & 27th
Kimberly Bowker, Tours & Tasting Room (Bend, OR)
April 9th & 10th
Brock Auxier, Sales Market Specialist (Los Angeles, CA)
April 16th & 17th
Toby Nolan, Lead Tour Guide (Bend, OR)
April 30th & May 1st
Beth Simak, Manager & Pub Marketing Specialist – Bend Pub (Bend, OR)
May 21st & 22nd
Doug Reynolds, Server – Portland Pub (Portland, OR)
May 28th & 29th
Ryan Kern, Brewer – Production Facility (Bend, OR)