Black Butte Porter Clone

Sub Title: 
The one that started it all
Recipe Type: 
Homebrew

Specifics

Recipe type:All grain
Batch size:5 U.S. gallons
Original gravity:1.055-1.060
Final gravity:1.016-1.019
Boil time:90 minutes
Fermentation temp:65° F
Yeast type:English Ale

Malt

  • Chocolate
  • Pale
  • Wheat
  • Crystal
  • Carapils

Hops

  • Bravo
  • Cascade
  • Tettnang

**Note: Temps, times and weights are the challenge. Happy Brewing!