The Bitter Truth | Privacy
Made with red onions, yellow onions and shallots. Topped with a crouton and melted gruyere cheese
tart cherry barbeque sauce, jicama slaw
Sea salt and black pepper with fry sauce
Sweet Field greens with seasonal garnishes, candied malt and Green Lakes Vinaigrette
Ground beef mixed with onions, peppers and Bachelor Bitter, served open faced on Cuban bread and topped with white cheddar and crispy fried onions
Creamy white cheese and Black Butte Porter stone ground mustard
A Bend pub favorite! Cavatappi pasta tossed in a sweet and spicy white cheddar cream sauce
Fresh herb tomato sauce, pepperoni, and whole milk mozzarella
Ask your server for today’s beer specials
Served Monday-Friday, 4-6 pm, no substitutions or take-out, please. $2 drink minimum per person.
