Deschutes Brewery is very proud of the outstanding quality and taste you will find in each one of the beers listed. Take a look at our diverse selection and come on down to our pub to try a few of our favorites.
On Tap Special
Inventions, concoctions and experiments by our brewmasters. Try them out before they're gone!
Cinder Cone Red, Class of '88 Barley Wine, Brewers Alley Coffee Stout, Hope Punch ISA, Fresh Squeezed IPA, Oh Be Joyful, Red Chair NWPA, Heart Throb Dubbel & Mirror Mirror!
Bachelor Bitter is a well-rounded traditional style English pub bitter that is always on tap at our pubs. Its full-flavored perfection comes from crystal malts, providing caramelized and toasted sugar notes, and generous amounts of English and domestic hops.
IBUs 50 | Alcohol by Vol. 5.3%
Rogue and North Coast Brewing Co. have joined forces with us to recreate a craft beer classic.
A hoppy citrus aroma radiates from this pale amber Barley Wine Ale. Its sturdy malt backbone is balanced with clean bitterness. Finishes pleasantly without overpowering.
Malt: Pale, Carahell, Maris Otter
Hops: Nugget, Millennium, Northern Brewer, Cascade, Mosaic
Released April 2013
IBUs 70 | Alcohol by Vol. 10.2%
Since beer isn’t the only thing brewing downtown, we decided to take a great beer and blend it with locally roasted coffee beans. The creation is an eye opening, sense awakening, anytime of the day stout! Brewed with chocolate wheat and carabohemian malts, this dark, bold, and chocolaty stout is given extra hazelnut and chocolate flavors and aroma from the 32 pounds of El Salvador Siberia Estate Coffee we added from our friends just down Tin Pan Alley at Lone Pine Coffee Roasters.
IBUs 25 | Alcohol by Vol. 5.7%
As distinct as the ruddy lava butte that inspired its name, this ale pours mahogany red and has a rich toffee flavor from caramel malt and roasted barley. Amarillo and Tettnang hops give every sip balance and subtle bite.
Malt: Caramel, Roasted Barley
Hops: Amarillo, Tettnang
IBUs 55 | Alcohol by Vol. 5.3%
This mouthwateringly delicious IPA gets its flavor from a heavy helping of citra and mosaic hops. Don't worry, no fruit was harmed in the making of this beer.
Malt: Pale, Crystal, Munich
Hops: Citra, Mosaic, Nugget
Now available year-round in six-packs and draft!
IBUs 60 | Alcohol by Vol. 6.4%
We have made a commitment to our Gluten Free fan base to make the best tasting GF beer on the planet.
Ask your server what style is on tap today.
Our ode to the trappist double strength Belgian ale has aromas of
esters, spice, cherry and sublte chocolate. Slightly tart, mildly sweet yet dry on the finish, with spicy hops notes from the Fuggles
IBUs 24 | Alcohol by Vol. 7.5%
We aren’t joking- this beer isn’t for the faint of heart or delicate taste buds. This is for the folks who like to be smacked in the mouth with an arsenal of alpha! A lab confirmed a whopping 109 IBUs- this is the most bitter beer we’ve ever produced.
This is the fight club of beers. Who likes a good bitter beating.
IBUs 109 | Alcohol by Vol. 4.7%
The Reserve Series romance all began with our first release of this limited-edition brew. Mirror Mirror, born of a double batch of Mirror Pond Pale Ale, is an inspired barley wine ale layered with intriguing nuances. Explore this latest incarnation and enjoy its delicious complexity in every sip.
Previously released in 2005 & 2009
Released at our Pubs on March 6, 2014
IBUs 53 | Alcohol by Vol. 11.2%
This beer is a pale ale brewed with Munich malt, two types of American Crystal malts, wheat and roasted barley. Only one type of hop is used throughout, Amarillo, because it has good attributes for bittering as well as aroma and flavor. This beer has been made at our pub in the winter time as far back as 1988. Enjoy!
IBUs 58 | Alcohol by Vol. 5%
The citrus punch of a big IPA, minus the one-dimensional hop sledgehammer. Seven select European and domestic malts round out the edges for a complex, copper-colored brew. Like its namesake ski lift, it’s an insider’s ride to fresh thrills.
Malt: Pale, Crystal, Munich, Carapils, Pilsner, Carastan
Hops: Cascade, Centennial
Watch brewer Matt Henneous talk about Red Chair NWPA from the fabled Mt. Bachelor lift that spawned it's name.
IBUs 60 | Alcohol by Vol. 6.2%