Chefs Challenge Dinner
Join us for an unforgettable evening with a few of Portland's finest chefs, award-winning beer pairings and celebrity judges all to benefit Morrison Child & Family Services. Not only will you be treated to a heavenly seven-course beer dinner, but you will also be voting on which chef wins the People's Choice Award based on taste, best pairing, and creativity.
Chef Line-Up & Menu:
Dessert will be a “Burnt Sugar Cube” Espresso & Crusted Beignet prepared by Deschutes Brewery's amazing pastry chef, Jill Ramseier!
These celebrity judges will decide which dish impresses them the most:
Tracy Howard, associate editor of Imbibe Magazine
Steve Body, author of Seattle P.I.'s beer blog, The Pour Fool
Sal Zizzo, local soccer star and owner of Zizzo’s Food Cart
Caprial, Caprial + John The Kitchen
Gary Fish, owner of Deschutes Brewery
This year we are excited to have Chloe Houser from PDX TV MC the evening's festivities!
Tickets are $95 and include food, beer and gratuity. To purchase your tickets, click on the "Tickets" box at the top of the page.
View photos from last year's Chefs Challenge.