Bethlehem Inn Benefit Beer Dinner

Fri, Nov 11
6 pm - 10 pm
Mountain Room
901 SW Simpson Avenue
Bend, OR
(541) 312-6946
Join Deschutes Brewery and guests chefs from around Central Oregon for the 7th Annual Bethlehem Inn Benefit Dinner. This 5-course beer paired dinner will feature the finest cuisine in the region.

A selection of passed appetizers:
> Prepared by all chefs
Paired with Fresh Hop Mirror Pond

Seated Appetizer:
Halibut Parmesan Spring Roll
> Chefs Joe Kim & Lilian Chu from 5 Fusion
Paired with Fresh Hop Mirror Pond

Soup/Salad:
Fennel Apple Bacon Salad with Apple Avocado Cucumber Chilled Soup
> Chef Jeff Hunt from Spork
Paired with The Stoic

Entrée:
Octopus kebab with bacon chimichurri served with warm potato salad
> Chef Marcos Rodriguez from Hola
Paired with Conflux No. 2

Dessert:
Sticky Pear Walnut Spice Upside Down Cake with Cardamom Vanilla Bean Gelato
> Chef Katrina Spatrisano from Deschutes Brewery
Paired with Afterschool Special