This Cascadian Dark Ale from Deschutes Brewery is available May through September and should be available wherever you normally pick up your 22 ouncers.. The bottle has a striking design by Portland artist, Casey Burns - here's his story:
Deschutes Brewery’s Third Annual Chocolate Beer Dinner was an event I won’t soon be forgetting. The five course meal, created by Chefs Katrina Spatrisano, Matt Neltner and Jeff Latino, was thoughtfully prepared and presented to the diner like an edible masterpiece. Equal thanks must go to Brewers Paul Arney and Jimmy Seifrit, as the beer pairing with each course was innovative, balanced, and unlike anything I had ever tasted.
“Deschutes Brewery has used whole leaf hops (and have invested heavily behind them) from day one because we believe they yield a better beer with better flavor. It is interesting to note that, when we believe we can get better flavor we have, and do, use some pellets and even extract.