Bend Pub Menu

Just like our hand-crafted beer, the menu at Deschutes Brewery is prepared with the finest, freshest ingredients. We make all of our own breads, desserts, sausages, soups, sauces and dressings with the use of local, sustainable products like Borlen Beef and Juniper Farms Goat Cheese. It is our goal to present you with the finest classical pub cuisine with a distinct Northwest flair.

We even offer a gluten-friendly version of our menu.


Download the current Bend Pub Menu (PDF).



Appetizers

DRUNKEN BUFFALO PRAWNS

Seared Gulf Prawns Tossed in our House Made Mirror Pond Pale Ale Hot Sauce Topped with an Oregoano Cream and Served with Grilled House -Baked Rosemary Bread $8

THAI WINGS OF FIRE

Deep-Fried Jumbo Chicken Wing Drumettes tossed in a Hot and Spicy Thai Sauce. Served with Celery, Carrot Sticks and a side of Yogurt-Peanut Dipping Sauce.
DOZEN $14| HALF DOZEN $7.50

BUFFALO WINGS

Deep-Fried Jumbo Chicken Wing Drumettes tossed in Louisiana Hot Sauce. Served with Celery, Carrot Sticks and a side of Blue Cheese Dressing. The Best Wings this side of Buffalo!
DOZEN $14| HALF DOZEN $7.50

CHIPS & SALSA

Our own Special Recipe made with Fire-Roasted Tomatoes. $5.50

DESCHUTES BREWER'S PLATTER

A Sampling of Deschutes Brewery House-Made Sausages with Artisan Cheese, Pickled Vegetables, House-Made Mustards, Marionberry & Sweet Onion Chutney and Grilled Rosemary Bread $9

NORTHWEST HOP-INFUSED HUMMUS PLATTER

A Rich, House-Made Hummus infused with Hops and Topped with Tumalo Farms Feta Cheese and a Drizzle of Sun-Dried Tomato Olive Oil. Served with Grilled Flatbread and Marinated Olives. $9

 


CASCADE ALE & ROASTED CHILE CHEESE DIP

A Spicy Blend of Melted Jack Cheese, Columbia Valley Farms Cream Cheese, Cascade Ale, Roasted Jalapeños, Poblano Peppers, Onions & Spinach. Served with Corn Tortilla Chips. $7.50

ULTIMATE PUB FRIES

House-Cut Kennebec Potato French Fries Tossed with Rogue Creamery Blue Cheese Crumbles, Hops, Herbs & Spices, Crushed Malt and Oregon Truffle Oil. $8

LARGE HOUSE-BAKED PRETZEL

With a Creamy White Cheese Dipping Sauce Ringed with our Black Butte Porter Stone Ground Mustard $6

HOUSE-CUT BREWERY FRENCH FRIES

House-Cut Kennebec Potatoes Seasoned with Sea Salt and Black Pepper. $6

HOUSE-CUT SWEET POTATO FRENCH FRIES

House-Cut Kennebec Potaotes Seasoned with Sea Salt and Black Pepper $6

 

PUB OYSTER SHOOTER

Fresh Willapa Bay Oyster in Mirror Pond Pale Ale Cocktail Sauce. $3




Soups & Salads

If you are a fan of the French Onion Soup, pair ours with a salad and a beer and call it a meal.

FRESH BABY MOZZARELLA & SUN-DRIED TOMATO SALAD

Fresh Baby Mozzarella Over Organic Mixed Greens with Extra Virgin Olive Oil and Reduced Balsamic Vinegar. Topped with Sun-Dried Tomato Pipperade and Toasted Pine Nuts. Served with Grilled Rosemary Bread.  $12

CAESAR SALAD

Fresh Romaine Lettuce tossed with Brewery Caesar Dressing and Parmigiano-Reggiano Cheese. Garnished with Sun-Dried Tomato Flakes and Cracked Pepper & Asiago Crisps. ENTREE $9 | STARTER $5
With Chicken or Grilled Smoked Pacific Salmon. ENTREE $13 | STARTER $9

SHRIMP SALAD

Grilled Prawns on a Bed of Organic Mixed Greens Tossed with Balsamic Vinaigrette, Tumalo Farms Feta Cheese, Roasted Red Peppers and Slivered Almonds $14

BREWERY TACO SALAD

Romaine Lettuce Tossed in a Chipotle Dressing with Black Beans, Roasted Corn adn Tomatoes. Topped with Marinated Smoked Chicken, Tumalo Farms Feta Cheese, and Oregano Lime Sour Cream. Served with Corn Tortilla Chips $13


BREW MASTER SALAD

Spinach Tossed with our Green Lakes Organic Ale Vinaigrette Dressing. Topped with House-Candied Munich Malts and Tumalo Farms “Pond Hopper” Goat Cheese, Carlton Farms Applewood Smoked Bacon, Roma Tomatoes and Red Onions $11
Served w/ Grilled Chicken or Grilled Salmon $15

PUB DINNER SALAD

Organic Mixed Greens with Candied Malts, Shaved Fennel and Ale-Soaked Cranberries. Served with your choice of House-Made Dressing on the Side $5

OUR FAMOUS FRENCH ONION SOUP

Made with Red Onions, Yellow Onions and Shallots, topped with a Crouton and Melted Gruyere Cheese. $6

SOUP OF THE DAY.

Ask your server.
BOWL $5 | CUP $3.25




Burgers

Borlen Beef Company Freshly-ground hand-formed patties of Borlen Beef Company’s naturally raised hormone and antibiotic free, local beef. Fed on Deschutes Brewery’s spent grain.
Served with: choice of House Cut Brewery Fries, House Salad, Cup of Today’s Soup, House-Made Salt & Vinegar Potato Chips or Brewery Cole Slaw

THE PUB BURGER

1/3 pound Freshly-Ground, Borlen Cattle Company Ground Beef on a House-Baked Cracked Malt Bun. Served with Mayo and a Side of Lettuce, Tomato, Onion and Pickles $9.50

ROASTED GARLIC BURGER

The Locals’ Favorite ~ Heaped with Fresh Whole Roasted Garlic. Served on a Cracked Malt Bun with a Side of Lettuce, Tomato, Onion and Pickle. $10

BLUE BACON BURGER

Rogue Creamery Blue Cheese and Carlton Farms Applewood-Smoked Bacon. Served on a Cracked Malt Bun with Mayo and a Side of Lettuce, Tomato, Onion and Pickle. $11.50

E.S.B. (Exta Special Burger)

Our Chef's Daily Preparation to Make you Reconsider What a Hamburger Truly is... $12


ELK BURGER

All Natural, Locally-Raised Simpson Ranch Elk with Gruyere Cheese and Roasted Shallot Thyme Aioli. Served on a Cracked Malt Bun with a Side of Lettuce, Tomato, Onion and Pickle $12

SPICY BBQ TEMPEH BURGER

Hood River Tempeh Patty Made with Black Butte Porter Honey BBQ Sauce and Roasted Vegetables. Oven Baked and Served on a Cracked Malt Bun with Melted Cheddar Cheese and Chipotle Aioli. $10

LUV BURGER

Made with Black Beans, Vegetables, Spent Grain from our Brewery and Fresh Spices. Served with Avocado Tomatillo Salsa on a Cracked Malt Whole Wheat Bun. $9.5

Options & Extras

Add 50¢: Jalapeño Jack, Swiss, Cheddar, Mozzarella, Grilled Mushrooms, Onions or Peppers.

Add $1: Rogue Creamery Oregon Blue Cheese Crumbles, Carlton Farms Applewood-Smoked Bacon or Fresh Avocado-Tomatillo Salsa.




Brewery Specialties

Looking for the Fish & Chips? Prepare yourself for greatness.

PACIFIC NORTHWEST HALIBUT FISH & CHIPS

Ale Battered Pacific Halibut Served with House Cut Kennebec Potato Fries, House-Made Cole Slaw, Lemon Wedges and House-Made Tartar Sauce $15

GRILLED SIRLOIN STEAK

All Natural Blue Mesa Sirloin Topped with a Rogue Creamery Bleu Cheese Butter and Crispy Onions. Served on a Bed of Tillamook White Cheddar , Potato and Vegetable Gratin $19


 SWEET & SPICY BAKED MAC & CHEESE

Fusili  Pasta Baked with Tillamook White Cheddar Cheese in a Sweet Chile Cream Sauce. Served with a House Salad. $11
With Oregon Chicken, Crimini Mushrooms, Carlton Farms Bacon or Hill Country Ham. $15

DUNGENESS CRAB SANDWICH

Oregon Druneness Crab Cake with a Roasted Garlic, Bell Pepper, Olive and Tomato Relish. Served on a Cracked Malt Bun with a Garlic Chili Tartar Sauce  $14


BBQ BABYBACK RIBS

Slow-Cooked Brewery-Smoked Pork Ribs with our Honey-Porter BBQ Sauce with House- Cut Kennebec Potato French Fries & Fresh House-Made Cole Slaw. FULL RACK $22 | HALF RACK $16

CAJUN PRAWN MAC & CHEESE

Fusilli Pasta Baked with Tillamook White Cheddar Cheese and Cajun Spices in a Sweet Chili Cream Sauce Loaded with Gulf Prawns. Served with a House Salad $16




Specialty Sandwiches

Ask your server about our half sandwich, soup or salad combo.
Served with: choice of House Cut Brewery Fries, House Salad, Cup of Today’s Soup, House-Made Salt & Vinegar Potato Chips or Brewery Cole Slaw

STEAK SANDWICH

Grilled Borlen Cattle Company Rib-Eye Served Open-Faced on Toasted Sourdough with Grilled Onions and Wild Mushroom Wort Gravy- Drizzled with Rosemary Horseradish Cream $12

 

GRILLED TURKEY B.L.T.

Sliced Turkey, Carlton Farms Applewood Smoked Bacon, Avocado-Tomatillo Salsa, Lettuce and Tomato on Fresh Baked Rosemary Bread. $11

FRENCH DIP

Brewery Smoked, All Natural Medium Rare Roast Beef on a House-Baked Panini Roll with Au Jus. $9.50

JERK CHICKEN SANDWICH

Jerk-Rubbed Grilled Chicken with a Tamarind-Apricot Glaze, Jalapeno Jack Cheese, and a Pineapple Relish on a House-Baked Cracked Malt Bun $11.50

BREWERY REUBEN

House Smoked Pastrami, House-Made Apple Onion Kraut, Gruyere Cheese and 1000 Island Dressing. Served on House-Baked Black Butte Porter Sour Rye Bread. $10.50

BBQ PORK SANDWICH

Slow Braised Pulled Pork Smothered with Black Butte Porter Honey BBQ Sauce and Served on a Cracked Malt Bun with Cheddar Cheese and Crispy Onions $11


CUBAN PRESSED PORK SANDWICH

House Braised Pulled Pork, Hill Country Ham, Spicy Cuban Mustard, Gruyere Cheese, Pickles and Chipotle Aioli. Served on a Pressed House Made Panini Roll. $12

 

ROASTED PORTOBELLO MUSHROOM

Balsamic-Marinated Portobello Mushroom, Grilled Onions, Roasted Hazelnuts, Juniper Farms Fromage Soft Goat Cheese and oru Oregano Cream Sauce. Served on a House-Baked Cracked Malt Whole Wheat Bun. $11

GRILLED SALMON  SANDWICH

Grilled Smoked Pacific Salmon Finished with a Mirror Pond Wort Glaze. Served on Focaccia with Fresh Spinach, Candied Malt & Preserved Lemon Relish $11

Options & Extras

Add 50¢: Jalapeño Jack, Swiss, Cheddar, Mozzarella, Grilled
Mushrooms, Onions or Peppers.

Add $1: Rogue Creamery Oregon Blue Cheese Crumbles, Carlton
Farms Applewood-Smoked Bacon or Fresh Avocado-Tomatillo Salsa.




Desserts

The dilemma: dessert or another beer.....have your beer and eat it, too.

COBBLER A LA MODE

Ask your server for today’s offering. $5.50

HOUSE MADE CHEESECAKE

Ask your server for today's offering $5.50

SUNDAE SHOOTER

A Shooter filled with Eberhard’s Vanilla Bean Ice Cream and either a Rich Chocolate Sauce or our own Mirror Pond Caramel Sauce. Topped with Whipped Cream and our House-Candied Munich Malts. $3


ICE CREAM SANDWICH

Local Eberhard’s Ice Cream Infused with Seasonal Flavors. Served in between House-Baked Cookies. Ask your Server for our Current Selection. $5

 

WARM FUDGE BROWNIE

With Vanilla Bean Ice Cream & Chocolate Sauce. $5.50




Beverages

SIZES 20 oz. Imperial Pint $4.75 | 10 oz. Half Pint $3| Pitcher $13.25 | Sampler Tray of Six 4 oz. tasters $8

BREWS

For a complete list of what's pouring, check our What's on Tap page here .

OTHER BEVERAGES

Wine. By the glass or bottle. Ask your server.

Homemade Sarsaparilla-Style Root Beer. $2.50 | $1.25 refills

Fresh Homemade Ginger Gingerale. $2.50 | $1.25 refills

Bellatazza Milk, Tea or Bellatazza Coffee. $1.95

Soda. Pepsi, Diet Pepsi, Sierra Mist, Mt. Dew, Dr. Pepper. $1.95 | free refills

100% Juice. Mountain Berry or Apple. $1.95

Other Drinks. Lemonade, Stewarts Grape or Orange Cream Soda. $2.50



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